Numerous Restaurants Offer Easter Sunday Carry-out Options
WARSAW — If you’re having trouble deciding what to have for your Easter dinner Sunday, or just don’t feel like making a big meal, here are some other options.
Numerous area restaurants will have Easter meals available for carry-out.
There are no dine-in options, following the state-wide ban announced by Gov. Eric Holcomb requiring bars and restaurants to close to in-person patrons due to the COVID-19 pandemic. Takeout and delivery services are still allowed.
WARSAW
Bob Evans
3100 E. Center St.
Warsaw, IN 46582
(574) 269-9591
Bob Evans will have Easter Feast meals available for carry-out. The Easter Feast meal includes choice of ham or turkey, sides, dinner rolls and pie. There are different meal package sizes available. Prices vary from $54.99 for an Easter feast male for four people to $124.99 for the premium package, which includes both ham and turkey and serves 8-10 people.
American Table
3575 Lake City Hwy.
Warsaw, IN 46580
(574) 267-8171
American Table will have the following meals available Easter Sunday:
1. Ham Steak with sweet potatoes and salad
2. Meatloaf with mashed potatoes and green beans
3. Fried Chicken with mashed potatoes and green beans
Chicken Pot Pie will also be available for individual orders – not family meal style.
Asian Cajun Seafood Co.
937 N. Detroit St.
Warsaw, IN 46580
(574) 267-2977
Asian Cajun will be open Easter Sunday from 9 a.m. to 2 p.m. and will be offering Easter Family Meals.
The meals must be ordered in advance.
**THIS IS A VERY LARGE MEAL PLAN**
TRAY: Fried Rice (chicken/shrimp or beef)
TRAY: Broccoli Stir Fry (shrimp/chicken or beef)
TRAY: LO-Mien (chicken/shrimp or beef)
TRAY: Egg-rolls & Crab Rangoon (10 each)
**substitute any tray for Orange Chicken tray**
$119.99
WINONA LAKE
BoatHouse Restaurant
700 Park Ave.
Winona Lake, IN. 46590
(574) 268-2179
BoatHouse Restaurant will be offering a choice of four Easter family meals. Each meal serves four and includes an entree, sides, bread & butter, two desserts and a bottle of wine. Entree choices include prime rib, baby back ribs, garlic & herb chicken and champagne chicken. The prime rib meal is $100; the other three meals are $80 each.
Preorders must be placed by 7 p.m. Saturday. Easter family meals – 11 a.m. to 3 p.m. Sunday April 12
PREORDER ONLY – Preorders will be accepted through Messenger & Instagram DM for Easter meals ONLY. All other take out orders must be placed by phone. We will accept preorders over the phone as well. Easter Hours 11 a.m. to 3 p.m. We will also be taking regular take out orders on Easter in addition to these family meals.
NORTH WEBSTER
The Owl’s Nest
7369 East CR 800N
North Webster, IN 46555
(574) 457-4840
Community Announcement: At 4 p.m. Saturday, April 11, 500 free curbside meals will be available for pickup for anyone in need. The meals include roast beef, green beans and mashed potatoes.
SYRACUSE
The Channel Marker is open for carry-out only for Easter. Hours are 11 a.m. to 4 p.m. An Easter dinner for four is $49.95. Choose from ham, turkey or fried chicken, as well as sides and dessert. Call (574) 457-5900 to play an order. To view the complete menu, visit www.facebook.com/ChannelMarkerIN.
Sleepy Owl Supper Club
1374 IN-13
Syracuse, IN 46567
(574) 457-4840
Sleepy Owl Supper Club is offering a carry-out Easter meal. The options are ham, turkey or broasted chicken. It offers a la carte items and a single-serving option. Sleepy Owl teamed up with Olympia Candy Kitchen and is selling chocolate bunnies. Call (574) 457-4840 to place an order ahead of time by 8 p.m. Thursday, April 9. Schedule a pickup time between 11 a.m. to 2 p.m. Sunday, April 12. To view the Easter menu, visit their Facebook page.
Chubbie’s Pub-N-Grub
1201 S. Huntington St.,
Syracuse, IN 46567
(574) 457-3855
Chubbie’s Pub-N-Grub will open at 11 a.m. Sunday with limited hours. Chubbie’s will be having fresh smoked ham, along with garlic mashed red potato and green bean casserole for only $7.99. The meal is served with a dinner roll and butter. Hours will be from 11 a.m. to 3 p.m. To view the menu, visit its Facebook page or call.